1 cup butter
1 cup brown sugar
1) Line a greased 9 x 13 inch cookie sheet with graham wafers. Sprinkle with shaved almonds.
2) Heat butter and sugar for 5 min (do not boil!) Beat well for 1 min. Pour over graham wafers and almonds.
3) Bake at 375° for 7 min. Turn off oven and open over door. Leave for 1 hour before serving (AS IF!)